Baked Stuffed Clams Serves 4.
Baked Stuffed Lobster Serves 6.
Baked Stuffed Shrimp Baked Stuffed Shrimp serves 2.
Coquilles St. Jacques Sea Scallops a la Paris serves 4.
Crab Au Gratin Crab Au Gratin casserole
Crab Cakes Makes 6 crab cakes. The Cilantro Aioli sauce found in our recipes goes well with this dish.
Crab Imperial Maryland Eastern shore crab imperial.
Escargots Use Escargot in Mushroom Caps as an appetizer.
Lemon Sole Sole with lemon, capers and almonds. Serves 4.
Lobster Crepes Lobster Florentine crepes.
Lobster Fra Diavolo Serves 4. Try substituting Shrimp for the Lobster.
Lobster Newburg Lobster Newburg (Makes 4 - 8 ounce servings)
Lobster Thermidor Can be made substituting shrimp for lobster.
Paella Valencia Serves 6. Seafood items such as lobster, scallops, and mussels can be added or substituted.
Scandinavian Salmon Souffle Serves 1. Scale up for number of guests.
Scandinavian Sardine Pate Yields 4 Servings. Serve as an appetizer.
Shrimp Scampi Spicy shrimp scampi serves 2.
Sole stuffed with Crabmeat Serves 4.
Trout Almondine Serves 4.
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