2.75 OZ Jars or Case of 12 Jars.
Ground Annato Seed - (Achiote). It is used primarily as a coloring although also as a gentle flavoring. It is an ingredient in the spicy sauce that is served over the Jamaican national dish of ackee and salt cod. It tastes good with/in legumes, grains, rice, poultry, fish, pork, beef and lamb stews, soups, okra, pumpkin, bell peppers, onions, tomatoes, curries, spice mixtures, shellfish, especially shrimp, chili sauces, egg dishes, sweet potatoes, and plantains.Ingredients: Annato seed ground.
Nutritional Information: Not enough significant information.
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