Salads - Mandarin Orange Salad

Yields 4 Servings.
Serve with lavash crackers and white wine spritzers.

Ingredients

1 head red or green lettuce
1/3 cup green onions, chopped
1/4 cup parsley leaves
11 oz mandarin oranges, drained
1/2 cup walnuts, chopped
1/2 cup olive oil
1/2 teaspoon worcestershire sauce
2 Tablespoons sugar or artificial sweetener
1/4 cup tarragon vinegar
1 dash tabasco sauce
1/2 teaspoon sea salt
1/4 teaspoon pepper

Directions

For the dressing mix oil, Worcestershire an Tabasco sauces, sugar, tarragon vinegar, salt and pepper with wisk until sugar is dissolved. Toss the salad ingredients with 1/2 of the dressing. Save remaining half salad dressing to serve with salad. (Grapefruit and avocado slices can be used instead of Mandarin oranges).

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