An economical granular chicken base with real chicken meat. Use as a starter for soups or season vegetables, pasta, rice and potatoes.
Ingredients: Salt, Corn Starch, Dextrose, Sugar, Chicken Fat, Chicken Broth, Monosodium Glutamate, Onion Powder, Hydrolyzed Corn Soy Protein, Silicon Dioxide (To Prevent Caking), Spice Extractives, Extractive Of Turmeric (Color), Disodium Inosinate, Disodium Guanylate.
Nutritional Information: Serving Size 8 fl. oz.- 1 tsp. (6g), Calories 10, Calories from fat 0, Total Fat 0g, Saturated Fat 0g, Trans Fat 0g, Cholesterol 0mg, Sodium 1,160mg, Total Carbohydrate 2g, Dietary Fiber 0g, Sugars 1g, Protein 0g.
Preparation and Cooking Instructions: To prepare soup or broth, dissolve 1 lb. of Base in 5 gallons of boiling water. For a smaller quantity, dissolve 1 teaspoon of Base in 8 fluid ounces of boiling water or 4 ounces of Base in 5 quarts of boiling water.
Packaging/Storage Information: Store in tight containers in cool 40 F to 80 F dry areas. 12 months for maximum flavor.