The authentic roasted pork flavor and aroma of this base is ideal for adding or fortifying pork flavors in sauces, soups and other signature dishes. Meat first, no MSG added.
Ingredients: Roasted Pork, Salt, Hydrolyzed Corn Protein, Maltodextrin, Autolyzed Yeast Extract, Seasonings [With Hydrolyzed Corn Soy Wheat Protein, Yeast Extract, Dextrose, Lactic Acid], Hydrolyzed Soy Wheat Gluten Protein. Contains: Soy, Wheat. * Except for the minimal amount contained in Hydrolyzed Corn Protein, Autolyzed Yeast Extract, Hydrolyzed Corn Soy Wheat Protein and Hydrolyzed Soy Wheat Gluten Protein.
Nutritional Information: Serving Size 8 fl. oz.- 3/4 tsp. (6g), Calories 10, Calories from fat 0, Total Fat 0g, Saturated Fat 0g, Trans Fat 0g, Cholesterol 0mg, Sodium 830mg, Total Carbohydrate 2g, Dietary Fiber 0g, Sugars 0g, Protein 1g.
Preparation and Cooking Instructions: To prepare soup or broth, dissolve 1 lb. of Base in 5 gallons of boiling water. For a smaller quantity, dissolve 3/4 teaspoon of Base in 8 fluid ounces of boiling water or 4 ounces of Base in 5 quarts of boiling water.
Packaging/Storage Information: Keep Refrigerated for Best Quality. 6 months at less than 80°F or 12 months refrigerated.